Shigellosis is a bacterial infection affecting the intestinal tract. It is a fairly common disease; 600-800 cases happen in New York State each year. Most cases are seen in the summer and early fall and happen as single cases or outbreaks. Anyone can get shigellosis but it is known more often in young children. Those who may be at greater risk include children in daycare centers, foreign travelers to certain countries, institutionalized people and active homosexuals. Shigella germs are found in the intestinal tract of tainted people, and is spread by eating or drinking food or water contaminated by an infected person.
It can also be extend by direct contact with an infected person. People exposed to the Shigella germ may practice mild or severe diarrhea, often with fever and traces of blood or mucous in the stool. Some infected people may not show any symptoms. The symptoms may appear one to seven days after revelation but usually within two to three days.Mainly people pass Shigella in their feces (stool) for one to two weeks. Certain antibiotics may shorten the carrier phase.Since the germ is passed in the feces of an infected person, people with active diarrhea or those who are not capable to control their bowel habits should be isolated. Most infected people may return to work or school when their diarrhea ceases, provide that they warily wash their hands after toilet visits.
Food handlers, children in daycare and health care workers must get the approval of the local or state health department before recurring to their routine activities. Most people with shigellosis will get better on their own. Some may require fluids to avoid dehydration. Antibiotics are occasionally used to treat harsh cases or to shorten the carrier phase, which may be significant for food handlers, children in daycare or institutionalized individuals.Since germs are passed in feces, the single mainly important avoidance activity is careful hand washing after using the toilet.
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It can also be extend by direct contact with an infected person. People exposed to the Shigella germ may practice mild or severe diarrhea, often with fever and traces of blood or mucous in the stool. Some infected people may not show any symptoms. The symptoms may appear one to seven days after revelation but usually within two to three days.Mainly people pass Shigella in their feces (stool) for one to two weeks. Certain antibiotics may shorten the carrier phase.Since the germ is passed in the feces of an infected person, people with active diarrhea or those who are not capable to control their bowel habits should be isolated. Most infected people may return to work or school when their diarrhea ceases, provide that they warily wash their hands after toilet visits.
Food handlers, children in daycare and health care workers must get the approval of the local or state health department before recurring to their routine activities. Most people with shigellosis will get better on their own. Some may require fluids to avoid dehydration. Antibiotics are occasionally used to treat harsh cases or to shorten the carrier phase, which may be significant for food handlers, children in daycare or institutionalized individuals.Since germs are passed in feces, the single mainly important avoidance activity is careful hand washing after using the toilet.
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